Buns and Breads in Sing Hon Loong Bakery – Singapore

Name : Sing Hon Loong Bakery

Opening Hours : Open 24 hours

Address : 4 Whampoa Drive, Singapore 327715

Coffee Shops and bakeries have mushroomed all around Singapore. My curiosity towards Singapore breakfast kaya toast and breads where they produced. Many famous and infamous coffee shops don’t bake their own bread. They get from this rustic bakery. The 24 hours bakery has manually producing more than a thousand bread, brown sugar loaf and assorted bun every day.

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Simple, Traditional, Legendary. No fanciful packaging, No flux, No neon lights, No advertisement, No ambiance, and that is where skill talks. Other attributes don’t matter much, definitely liking the whole antique atmosphere of the place.Wonderful history of over 50 years. Bread and coconut bun are out of the world..They stamping their own mark on, Sing Hon Loong Bakery Legacy.

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I had their brown sugar loaf and bun with potato curry, both are awesome. The buns were soft and chewy. Simply superb. A very renowned age old bakery. They have maintained their quality till date.

Must Try : White Bread, Coconut filling bun and potato curry filling bun.

Lohanathan Balakrishnan

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